Issue Title
Vol 8, No 3 (2019) Konsistensi Ranking pada Sistem Rekomendasi Resep Masakan dengan Simple Additive Weighting Abstract  PDF
Ratih Kartika Dewi, Komang Candra Brata, Nabila Nabila
Vol 7, No 4 (2018) Penentuan Kualitas Air untuk Perkembangan Ikan Lele Sangkuriang Menggunakan Metode Fuzzy SAW Abstract  PDF
Dony M Sihotang
Vol 7, No 1 (2018) Integrasi Sentiment Analysis SentiWordNet pada Metode MOORA untuk Rekomendasi Pemilihan Smartphone Abstract  PDF
Indra Hidayatulloh, Muhammad Zidny Naf’an
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